Hangács Egri Bikavér 2007

A dynamic Eger bikavér with the rustic characters of the terroir and friendly tones of the 2007 vintage. Exciting aromas, complex flavors, and nice fruitiness.

Awards:

Award: Golden medal, Egri Borvidéki Borverseny, 2009

Varieties:

42% Merlot, 24% Kékfrankos, Cabernet Franc 24%, 10% Pinot Noir

Production area:

Demjén, Hangács hill

Aeging:

15 months in oak barrels

Acid content:

5,2 g/l

Alcohol content:

13,42 v/v%

Sugar-free extract content:

29,3 g/l

Sugar content:

1,3 g/l

Bottle production:

5548 bottles

Hangács Egri Bikavér (Hangács Eger Bull's Blood)
red wine

Hangács Egri Bikavér 2007

Languages

News